70 · 48.8°
Distillery A1710
Technical information
- Old agricultural rum
- 100% pure cane juice
- Long fermentation: 5 to 7 days
- Distillation in a single-column hybridized Charentais still
- Aged 5 to 6 years in a combination of American and French oak barrels
Tasting notes
- Nose
- Complex - Black fruits, macadamia nuts, mint, leather
- Palate
- Intense - Smoky wood, tobacco, fruit jam
- Finish
- Long - Chocolate, burnt beans
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