70CL · 40°
Distillery Cihuatán
Technical information
- A rich and complex rum, produced in an artisanal way from the cultivation of sugar cane to bottling
- Aged in American oak barrels that have been used for bourbon
- The youngest brandies are aged for at least 12 years
- No additives
Tasting notes
- Nose
- Rich - Candied fruit, wood, sugar cane
- Palate
- Complex - Pistachios, fresh herbs, plums
- Finish
- Warm - Caramel, orange peel, wood
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